Inspired by the Heydey of Cinema and Jazz, With Modern Care and Craft
Unique expression of Brazilian fruit and rhubarb.
$11 Gordon's Vodka --or-- Ketel One $14
Fraise Corpse Reviver
Strawberry sour laced with absinthe? Yes please.
$11 Ransom Dry Gin --or-- Bols Genever $14
The Art of Dying
A nod to the Dutch Vanitas, saffron infused strega, citrus and spiced rum. ~ served in a skull ~
$12 Plantation 3 Star —or— Smith & Cross $15
Chance of Showers
An oasis in the shade. Desert cactus spirit, lemon & honey showcase earthy components of the key players.
$10 Pueblo Viejo Tequila —or— Por Siempre Sotol $13
Cool crisp vodka and a subtle hint of fruit, combine for a refreshing summer sipper.
$10 Gordon’s Vodka —or— Tito's Vodka $13
Beast of Bourbon
A spirit forward whiskey drink featuring American Bourbon and esoteric French spirits
$11 Evan Williams BIB —or— Old Forester 100 $15
Rum is the Loneliest Number
Experience the complexity of full bodied rum in this worldly homage to the Sazerac.
$12 Coruba —or— El Dorado 8 $15
A coconut and pineapple tropical exploration employing some of our favorite digestives.
$10 Fernet Jelinek —or— Fernet Branca $13
Our Treat of Venerable Favorites, For Your Enjoyment
The (Perfect) Martini
Classically made, with quality vermouth and a slight twist. Coldest in town.
$11 Beefeater --or-- Plymouth $14
We prefer bourbon and a really big cube.
$10 Bonded Evan Williams --or-- Eagle Rare $13
A sure bet that combines bourbon, spiced orange and lime.
$10 Bonded Evan Williams --or-- Larceny Wheated Bourbon $13
Notes of sweet apricot and botanicals.
$10 Beefeater Gin --or-- Haymans Old Tom $13
A blend of blood orange, lime and demererra.
$5 Non Alcoholic --or-- Rhum Agricole $10
Sub Strawberry Equation
Strawberry shrub ~drinking vinegar~, and fresh lemon juice served with bubbles
$5 Non Alcoholic --or-- Sparkling $10
LOCAL DRAFT BEER
WINE ON TAP